ELEVEN (11) DAYS TO GO... but who's counting?
• Send emails to your event staff reminding them of the craziness of the season and the importance of fulfilling commitments and promises.
• Mail your holiday cards to your staff and best customers today.
• Every caterer forgets small things for events – cocktail napkins, sterno, etc. Make you list of what you forget and have some of your happy event staff take some extras of these things to place in their trunks or travel bags for emergency use.
• This would also be a good day to “hug” your chef.
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